Straightforward pricing

One platform. One price per location.

Run inventory, recipes, scheduling, time clock, daily P&L, marketing and training from one connected system—without paying module by module.

  • Live in under a week
  • Month-to-month
  • Every module included
Best value · onboarding included
Everything included

Single location

For independent restaurants.

$3,000
per location / year
was $3,600 + $999 setup
  • Inventory & food cost
  • Recipes & plate costing
  • Scheduling & time clock
  • Daily P&L reports
  • Forecasting
  • Marketing
  • Training & checklists
  • Guided onboarding

One-year term. Paid year is non-refundable; cancellation requires 30 days' written notice.

Multi-location & franchise

Built to standardize

Roll out the same recipes, schedules, training and operating standards everywhere.

Tailored
priced per location
Get exact pricing
  • Everything in single location
  • Central templates across locations
  • Group-level visibility and controls

Running one location today? Start with the single-location plan and scale without rebuilding.

Compare

Choose how you want to pay.

Same platform. Same features. Clear differences.

Monthly

$300/ month
+ $999 one-time onboarding 
  • Every module included
  • Guided setup and training
  • Month-to-month
  • 30 days' written notice
Choose monthly
Cost to switch

Replace tool sprawl with one operating system.

Stop stitching together reports every morning. MarginX connects the work and the numbers.

One login. One workflow.One bill.
Sales & P&L
Scheduling & time clock
Inventory & food cost
SMS & email
Checklists & routines
Recipe costing
MarginX
Government funding changes frequently

CDAP closed to new applications in February 2024. BDC LIFT and some provincial programs may support eligible technology adoption. MarginX is not affiliated with the Government of Canada or BDC.

Ask about current options →
Onboarding timeline

Live in under a week.

Guided by our team. No three-month implementation or consultant hours.

  1. 01

    Day 1

    Account live, locations and users created, branding applied.

  2. 02

    Days 2–3

    POS connected, recipes imported, inventory baseline set.

  3. 03

    Days 4–5

    Manager and line training, schedules built, time clock live.

  4. 04

    Week 2+

    Daily cost, labour and sales reports with vendor drift alerts.

Proof

Outcomes you can see on the P&L.

Short, specific operator stories—with the metric pulled forward.

33% → 29%
↓ 4 points
“Tightened food cost in 21 days. Vendor drift alerts alone paid for it.”
Greg M. · GM, multi-location
8 → 1
↓ 7 tools
“Finally retired the eight tabs I had open every morning.”
Nadia R. · Owner, 3 sites
31.2% → 30.8%
↓ 0.4 points
“My labour percentage came down—and stopped surprising me on Mondays.”
Daniel O. · Ops Director
FAQ

Pricing questions, answered.

Short answers first. Expand only what you need.

Still deciding?

Tell us your locations and POS. A human replies.

Ask a question

$300 monthly or $3,000 annually per location. Every module is included; annual includes onboarding.

Next step

Ready to protect more margin?

Start now, or see MarginX against your own numbers first.